Park Ave Party



Hot baked lobster stuffed shells...



and cold cheese stuffed cucumber and tomato appetizers...




The entree: sauteed beef medallions in wine sauce,
mixed long grain basmati rice with nuts and cranberries,
baked small yellow potatoes with herbs and green salad with
baked sliced eggplant and tomato on top...



For dessert: petit gâteau with doce de leite ice cream.
Bom apetite!

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